I wanted to make some muffins and knew that I had a package of mixed berries in the freezer that I have been wanting to use in a recipe and here was the perfect opportunity to do just that.
Old Fashioned Berry Muffins
2 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
12 ounce package mixed berries (strawberries, blackberries, blueberries and raspberries)
Preheat oven to 400 degrees F. Grease a twelve cup muffin pan.
In a large bowl, mix flour, sugar, baking powder and salt. In a small bowl, beat egg, milk until blended; stir into flour mixture just until moistened (batter will be lumpy). Fold in mixed berries.
Spoon batter into muffin cups. Bake 20 to 25 minutes until golden and a toothpick inserted in center comes out clean. Immediately remove muffins from pan; serve warm or cool on wire rack to serve later, reheat if desired.